As many of you know, I started drinking green smoothies regularly back in April when I did the 10 Day Green Smoothie Cleanse. I really enjoyed the green smoothies and continued to have at least one green smoothie a day for nearly two months thereafter, only to be interrupted by our family vacation to Branson. It was then that I realized I need a personal blender, that can travel easily, if I want to be able to have these tasty meals while on the road. Cue the Tribest PB-350 BPA Free Mason Jar Personal Blender.
This BPA Free Mason Jar Personal Blender is a little powerhouse. It does virtually everything a bigger blender can do, only faster and without the added mess and cleanup. While it’s not a professional food processor, the 200-watt motor can blend ice and frozen fruits easily. You can use it to make salsa, single serve soup, and even baby food in a snap. The grinding blade is stainless steel, so you can use it on coffee beans, nuts, grains, and herbs, too. We’ll be visiting Hubs parents soon, and I plan to take this with me!
I’m often asked what recipe I use for my green smoothies. The truth is, I use quite a few. My favorite smoothie recipes come from the 10-Day Green Smoothie Cleanse, What Color is Your Smoothie?, Green Smoothies for Every Season : A Year of Farmers Market-Fresh Super Drinks, and The Green Smoothie Bible : Super-Nutritious Drinks to Lose Weight, Boost Energy and Feel Great. Next on my list to get is the Paleo Smoothies book because I read a review from Diane over at Suburbia Unwrapped and she recommended it.
Shop the products mentioned in this post here:
What is your favorite green smoothie recipe?